The Barn Restaurant
The restaurant is located in the oldest part of the centre; our converted 18th Century Barn, and retains the rustic quality of features of the original barn. Operated by Blue Apple Catering Ltd, a National Catering Company with a wealth of expertise, the restaurant seats up to 60 people and can provide a range of meals to suit your requirements. A variety of buffet options are also available to complement your function or meeting; our catering manager will be delighted to discuss any specific requirements you may have. Please check to make sure that the restaurant is open at weekends before arrival.
Blue Apple Catering
Food is our product, our pleasure and our passion.
NBC food is supplied by Blue Apple catering. They buy fresh, local, ethically-sourced produce from responsible, reliable suppliers. They are enormously proud of their contract catering offering and continually strive to improve the quality of our food.
The Clubroom Bar
A superbly appointed area, fully licensed, providing a full range of drinks. The Clubroom Bar is furnished to provide a relaxing environment for both our members and corporate guests. Indeed, some of our clients prefer to conduct informal meetings in this area rather than the more normal setting of our conference rooms. To the rear of the bar is an area furnished to complement the clubroom but sufficiently detached to provide a peaceful working environment. Only open at weekends when a tournament or function is on.
A STANDARD BUFFET MENU
Roast Meat Selection
Breaded Chicken Breast
Sausage Meat and Apple Pastries
Crispy Asian Vegetarian Dim Sum
Homemade Vegetable Pizza
Crispy House Salad
Fresh Fruit Platter
Served with a selection of Dipping Sauces and Dressings